Individual Participation and Bronze Medal in Macedonia

The International Culinary Union proudly acknowledges the outstanding achievements at the 2nd International Competition hosted in Macedonia. We extend our deepest gratitude to Mrs. Adrijana Alacki, President of GastroMak, for her exceptional leadership and successful organization of this prestigious event. Mrs. Alacki's dedication and commitment to gastronomy have not only elevated the competition's standards but also earned her the distinguished honor of receiving ICU's official Statuette, alongside GastroMak's official recognition as our Honorary Members.

The competition, held in Strumica, Macedonia, received high praise from all quarters, including Prime Minister Zoran Zaev and the Bulgarian Ambassador for Macedonia. ICU President Mihail Zdravkov personally commended Mrs. Alacki and her team for their impeccable organization and the exceptional quality of the event format. Discussions with Prime Minister Zaev highlighted the significant impact of such culinary competitions on promoting cultural exchange and gastronomic excellence.

This achievement reflects a significant milestone in the culinary landscape of Macedonia, showcasing the region's rich culinary heritage and fostering international collaboration in gastronomy. ICU looks forward to continuing its partnership with GastroMak under the leadership of Mrs. Adrijana Alacki, celebrating future successes and innovations in the world of culinary arts.